Grilling & Recipes: Cooking Equipment
(Lake Tuscaloosa Specific)
11 messages
Updated 11/6/2023 3:02:24 AM
Lakes Online Forum
83,629 messages
Updated 5/22/2024 1:39:30 AM
Lakes Online Forum
5,193 messages
Updated 4/3/2024 3:47:36 AM
(Lake Tuscaloosa Specific)
6 messages
Updated 6/30/2008 7:08:16 PM
Lakes Online Forum
4,169 messages
Updated 4/15/2024 11:05:05 PM
Lakes Online Forum
4,260 messages
Updated 3/24/2024 9:24:45 AM
Lakes Online Forum
2,976 messages
Updated 3/20/2024 11:53:43 PM
Lakes Online Forum
98 messages
Updated 4/15/2024 1:00:58 AM
|
|
|
|
Name:
|
Mack
-
|
Subject:
|
Cooking Equipment
|
Date:
|
7/14/2021 11:42:55 AM
|
|
We bought a Weber Q 1200 years ago for fish for two and other very small cooks. Not bad. Thick steaks or chicken, ribs etc,, nope. This week I grilled 2 strips on the Q just to get out of the rain pouring down. Roof overhang. Thinner than normal. Brought them to 120* and took them off to rest. Not bad at all, even over gas.
|
|