Name:   Talullahhound - Subject:   Catherine's Date:   12/24/2015 4:42:23 PM

You guys are making me want to drop everything and go!! 

I just picked up some white truffle oil and am planning on a making some pasta and tossing it with a little bit truffle oil, a nut of truffle butter, some mushrooms and a handful of flat leaf parsley.   When I was up in VA, they had supermarkets called Wegmans that have out of this world foods (like Whole Foods, but cheaper).  They were selling truffle mushroom for $99 a pound  Now Heaven woud be having a Wegmans here.....  but I don't think they are south of VA. 

I think the heavy red sauce comes from Sicily