Grilling & Recipes: No turkey-no lamb?

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	Name:	roswellric -
	Subject:	No turkey-no lamb?
	Date:	7/25/2013 4:26:40 PM

Just did a turkey breast smoked with some pecan wood. 225-250 - 8 lbs. Really moist. And at #1.79/lb. I have my own deli meat.I'm thinking of a lamb shoulder smoked with Rosemary wood.??? Anyone used that?

Other messages in this thread:

View Entire Thread

Year to Date - Tall Cotton - 7/25/2013 12:13:43 PM

No turkey-no lamb? - roswellric - 7/25/2013 4:26:40 PM

Ric - Osms - 7/27/2013 9:52:40 AM

Ric - roswellric - 7/27/2013 10:21:55 AM

Year to Date - Tall Cotton - 7/29/2013 9:56:13 PM

Don't forget.. - roswellric - 8/1/2013 11:25:20 AM

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