Grilling & Recipes: Baby Back vs. St. Louis Ribs??
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Name:   Mack The author of this post is registered as a member - Email Member
Subject:   Baby Back vs. St. Louis Ribs??
Date:   9/4/2013 9:05:47 PM

Ahhh crap!!. I just did 2 racks of BabyBacks this weekend exactly the same as the St. Louis racks before??
Toss-Up for me. Both St. Louis and BabyBacks were just awsome.
Pork is evil anyway, according to Levi. But, He never gnawed on a smoked rib. His loss. (Ric, you watching?)
In future, I will load up the freezer on whichever is on sale. As long as they are good quality ribs it does not seem to make a difference. Cook times/prep are the same.
Other messages in this thread:View Entire Thread
Baby Back vs. St. Louis Ribs?? - Mack - 8/13/2013 9:14:01 PM
     Baby Back vs. St. Louis Ribs?? - Mack - 8/13/2013 9:17:38 PM
          One word...... - crappyattitude - 8/14/2013 6:59:36 AM
     Baby Back vs. St. Louis Ribs?? - Tall Cotton - 8/14/2013 8:39:00 AM
          Baby Back vs. St. Louis Ribs?? - Mack - 8/14/2013 9:42:01 AM
     Baby Back vs. St. Louis Ribs?? - Mack - 9/4/2013 9:05:47 PM
          Baby Back vs. St. Louis Ribs?? - roswellric - 9/6/2013 9:55:52 PM
     Baby Back vs. St. Louis Ribs?? - roswellric - 9/6/2013 9:54:22 PM



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