Grilling & Recipes: Yes
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Name:   Ulysses E. McGill The author of this post is registered as a member - Email Member
Subject:   Yes
Date:   6/22/2009 11:44:48 PM

it sounds very good. I'm just wondering if there is a way to do it and incorporate the smoky flavor from the egg into the onion...
Other messages in this thread:View Entire Thread
Grilled French Onion Soup - Maverick - 6/22/2009 12:31:39 AM
     Yum! - Talullahhound - 6/22/2009 8:07:01 AM
          Yum! - rude evin - 6/22/2009 11:44:24 PM
          Yes - Ulysses E. McGill - 6/22/2009 11:44:48 PM
               Yes - rude evin - 6/22/2009 11:49:38 PM
                    Yes - Ulysses E. McGill - 6/23/2009 12:06:32 AM



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