Grilling & Recipes: Low Country Shrimp Boil
(Tule Lake Specific)
0 messages
Updated
Lakes Online Forum
84,070 messages
Updated 10/30/2024 8:48:25 AM
Lakes Online Forum
5,204 messages
Updated 9/14/2024 10:10:50 AM
(Tule Lake Specific)
0 messages
Updated
Lakes Online Forum
4,172 messages
Updated 9/9/2024 5:04:44 PM
Lakes Online Forum
4,261 messages
Updated 5/28/2024 6:31:10 AM
Lakes Online Forum
2,979 messages
Updated 6/26/2024 5:03:03 AM
Lakes Online Forum
98 messages
Updated 4/15/2024 1:00:58 AM
|
|
|
|
Name:
|
Ulysses E. McGill
-
|
Subject:
|
Low Country Shrimp Boil
|
Date:
|
10/26/2015 3:20:03 AM (updated 10/26/2015 3:25:53 AM)
|
|
Glad to see someone else that knows how to do it right! I've been to a lot of shrimp boils where the shrimp are way overcooked and tough; it seems a lot of people don't know that as soon as they turn pink and curl, they need to be dumped.....fresh shrimp cooked right are awesome, but overcooked shrimp aren't worth the time to peel.
|
|