Grilling & Recipes: BGE
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Name:   WarEggle The author of this post is registered as a member - Email Member
Subject:   BGE
Date:   10/12/2009 5:25:34 PM

Too much charcoal wouldnt be a a total problem. It would simply mean just more time to get the air flowing from the bottom to the hot coal. If you want to experiment, open the bottom vent all the way and just take the daisy wheel completely off. If it's not popping within 20-30 minutes then you gotta problem. You can always leave the whole lid open to get her going hot real fast. I still tend to do that from time to time for a quick cook.

My suggestion, lose the BGE lighter. Invest in a chimney at walmart for around $5. Gets it going faster and, in my opinion, a better cook. The lighters tend to leave hot spots on the grill and doesnt provide the best ability for the egg. That's my $.02.
Other messages in this thread:View Entire Thread
BGE - lucky67 - 10/11/2009 10:47:08 PM
     BGE - Ulysses E. McGill - 10/12/2009 3:34:43 AM
          BGE - lucky67 - 10/12/2009 10:49:44 AM
     BGE - WarEggle - 10/12/2009 10:49:26 AM
          BGE - lucky67 - 10/12/2009 11:21:39 AM
               BGE - WarEggle - 10/12/2009 5:25:34 PM
               Dump the Kingsford bag - Mack - 10/12/2009 6:41:41 PM
     Don't have an Egg, But - Mack - 10/12/2009 11:04:18 AM
     Found on BGE Website - Maverick - 10/12/2009 11:20:44 AM
          Found on BGE Website - lucky67 - 10/12/2009 1:20:19 PM
               Found on BGE Website - roswellric - 10/12/2009 2:21:00 PM
                    Salmon marinade - Little Talisi - 10/13/2009 7:59:18 AM



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