Grilling & Recipes: What's on the weekend menu?
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Name:   Little Talisi The author of this post is registered as a member - Email Member
Subject:   What's on the weekend menu?
Date:   5/14/2010 9:33:10 PM

tried to call, no answer just voice mail. Pepporoni, bacon, black olive, vidalia onion, bell pepper, fresh basil and oregano, mozzarella, parmesan cheese mixture, on the EGG for 25 minutes at 550 degrees. first one gone and the second half gone.
Other messages in this thread:View Entire Thread
What's on the weekend menu? - Tall Cotton - 5/14/2010 4:22:46 PM
     What's on the weekend menu? - Little Talisi - 5/14/2010 4:40:20 PM
          What's on the weekend menu? - Ulysses E. McGill - 5/14/2010 8:24:22 PM
               What's on the weekend menu? - Little Talisi - 5/14/2010 9:33:10 PM
                    Dang - Ulysses E. McGill - 5/14/2010 10:43:23 PM



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