Grilling & Recipes: Gentlemen, start your grills
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Name:   Tall Cotton The author of this post is registered as a member - Email Member
Subject:   Gentlemen, start your grills
Date:   6/30/2011 4:53:00 PM

I have a brisket, four chickens and a small (3 rib) rack of beef ribs on the smoker already. The brisket should be done around midnight and the chickens and ribs done around 9 tonight. Temps aren't too bad up here, 86* today and tomorrow, low 90's for the rest of the weekend.
Other messages in this thread:View Entire Thread
Gentlemen, start your grills - Jim Dandy - 6/30/2011 3:22:48 PM
     Gentlemen, start your grills - Mack - 6/30/2011 3:59:40 PM
     Gentlemen, start your grills - Tall Cotton - 6/30/2011 4:53:00 PM
          Gentlemen, start your grills - Mack - 6/30/2011 7:41:40 PM
     Gentlemen, start your grills - Maverick - 6/30/2011 10:33:40 PM
          Gentlemen, start your grills - Jim Dandy - 7/1/2011 10:08:43 AM
               Gentlemen, start your grills - Maverick - 7/1/2011 12:46:01 PM
               Gentlemen, start your grills - Maverick - 7/3/2011 10:40:23 PM
                    Gentlemen, start your grills - Jim Dandy - 7/5/2011 10:51:11 AM

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