Grilling & Recipes: Help!
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Name:   Maverick The author of this post is registered as a member - Email Member
Subject:   Help!
Date:   10/5/2016 7:33:03 PM

Serves: 8

 
Ingredients
  • 3/4 of 16oz box macaroni, uncooked
  • 3 eggs
  • 2 cups milk
  • 3.5 cups of your favorite shredded cheese (I use extra sharp cheddar, medium cheddar, and colby jack) 
  • 1/4 of a block cream cheese (optional if you want a more creamy texture) 
  • salt & pepper
  • butter
Instructions
  • Preheat oven to 375
  • Butter a 13x9 glass casserole dish 
  • Cook macaroni according to directions on box
  • Drain/rinse pasta and put back in pot
  • Salt and pepper pasta to your liking
  • Add 2 tablespoons butter to pasta and stir until melted
  • In a large bowl, combine milk and eggs. Stir until mixture is smooth.
  • Add 1 cup of cheese to milk and egg mixture and stir.
  • Add milk, egg, cheese mixture to pasta
  • Stir until macaroni is evenly covered
  • Add cream cheese to pasta  and stir until melted in (optional)
  • Pour half of macaroni mixture into baking dish
  • Top with 1 cup of cheese
  • Pour the remaining macaroni mixture into baking dish
  • Top with remaining 1.5 cup of cheese
  • Bake for 25-30 minutes or until cheese is bubbly and browned
  • Let cool for about 10 minutes or until fully set
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Other messages in this thread:View Entire Thread
Help! - Tall Cotton - 10/4/2016 9:05:04 AM
     Help! - Maverick - 10/5/2016 7:33:03 PM
          Help! - Shortbus - 1/15/2017 8:22:13 PM

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