Grilling & Recipes: Membrane
(Eau Claire Lakes Specific)
0 messages
Updated
Lakes Online Forum
62,150 messages
Updated 9/20/2019 6:14:17 PM
Lakes Online Forum
5,008 messages
Updated 9/8/2019 7:55:05 PM
(Eau Claire Lakes Specific)
0 messages
Updated
Lakes Online Forum
3,923 messages
Updated 9/13/2019 10:14:37 PM
Lakes Online Forum
4,167 messages
Updated 8/4/2019 9:30:28 PM
Lakes Online Forum
2,910 messages
Updated 11/27/2018 1:44:10 PM
Lakes Online Forum
77 messages
Updated 4/15/2019 10:08:33 AM
Eau Claire Lakes Photo Gallery

    
Welcome, Guest Select View Mode: [ classic | beta | recent ]
Name:   Tall Cotton The author of this post is registered as a member - Email Member
Subject:   Membrane
Date:   6/15/2017 10:06:26 AM

Same here Mack. If one is stubborn, must have come from a female hog, I sometimes use my catfish skinning pliers. What is your preferred method of cooking them? Fast/slow, high or low temp, time .....?

Other messages in this thread:View Entire Thread
St. Louis Cut vs. Baby Back ribs?? - Mack - 6/12/2017 8:04:06 PM
     St. Louis Cut vs. Baby Back ribs?? - Tall Cotton - 6/14/2017 9:06:39 AM
          Membrane - Mack - 6/14/2017 5:35:16 PM
               Membrane - Tall Cotton - 6/15/2017 10:06:26 AM
                    Membrane - Mack - 6/15/2017 11:53:44 AM
                         Membrane - Little Talisi - 6/16/2017 11:26:26 AM
                              Membrane - Mack - 6/17/2017 9:50:33 AM

Quick Links
Eau Claire Lakes News
Eau Claire Lakes Photos
Eau Claire Lakes Videos

About Us
Contact Us
Site Map
Search Site
Advertise With Us
   
EauClaires.LakesOnline.com
THE EAU CLAIRE LAKES WEBSITE

Copyright 2019, Lakes Online
Privacy    |    Legal