Grilling & Recipes: Smokin' on the Sandy Creek

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	Name:	Maddog -
	Subject:	Smokin' on the Sandy Creek
	Date:	6/28/2009 11:56:06 AM

I've got the ole smoker going with a nice butt on the grill. I'll smoke it for about two and a half hours and then wrap it in foil and let it sit on the grill at about 225 degrees for another three to four hours. Take it off and let it rest for about 15 minutes and then have at it!!!!

Other messages in this thread:

View Entire Thread

Smokin' on the Sandy Creek - Maddog - 6/28/2009 11:56:06 AM

Smokin' on the Sandy Creek - lakngulf - 6/28/2009 3:22:12 PM

Smokin' on the Sandy Creek - Maddog - 6/28/2009 6:35:08 PM

Smokin' on the Sandy Creek - lakngulf - 6/28/2009 7:16:12 PM

Smokin' on the Sandy Creek - Maddog - 6/28/2009 9:16:44 PM

Smokin' on the Sandy Creek - BigFoot - 6/29/2009 10:13:11 AM

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