Grilling & Recipes: Beef Brisket Recipe

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	Name:	roswellric -
	Subject:	Beef Brisket Recipe
	Date:	8/20/2009 9:23:02 AM

Just buy the whole brisket. The point cut is almost all lean and much more expensive. I cut out the best part for cooking and used the rest trimmed up a bit in a crock pot for Mexican or pot roast.

Other messages in this thread:

View Entire Thread

Beef Brisket Recipe - WarEggle - 8/17/2009 8:25:38 PM

Beef Brisket Recipe - Mack - 8/18/2009 10:02:08 AM

Beef Brisket Recipe - Pontoonfisher - 8/20/2009 7:24:24 AM

Beef Brisket Recipe - roswellric - 8/20/2009 9:23:02 AM

Beef Brisket Recipe - roswellric - 8/20/2009 9:26:28 AM

3 Hours total?? - Mack - 8/20/2009 7:21:10 PM

3 Hours total?? - roswellric - 8/27/2009 10:37:46 AM

roswellric - WarEggle - 8/24/2009 10:09:48 AM

roswellric - roswellric - 8/27/2009 10:40:24 AM

roswellric - Tall Cotton - 8/31/2009 8:30:14 PM

roswellric - roswellric - 9/27/2009 8:46:32 PM

Beef Brisket Recipe - RickC - 3/11/2010 8:08:08 PM

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