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Name:   Lakeman - Email Member
Subject:   Fishing
Date:   8/17/2004 8:21:38 AM

I've got to get my trotlines in the water. Catfish are really biting. Put the trotlines out and then the floats. It don't git no better'n dis.



Name:   roswellric - Email Member
Subject:   Like Catfish?
Date:   8/18/2004 11:07:27 AM

Catfish are scavengers and not clean to eat. Humans are not supposed to eat any fish that doesn't have fins and scales. You wouldn't eat a turkey buzzard would you? :-O



Name:   Feb - Email Member
Subject:   Pulp Fiction
Date:   8/18/2004 11:20:07 AM

Hey RR, Do you like bacon? How about scrapple?



Name:   4Golf - Email Member
Subject:   Fishing
Date:   8/18/2004 11:33:00 AM

What kind of kritter is a scrapple? Are they south of the Mason-Dixon line? When is scrapple hunting seaason?



Name:   TIVO - Email Member
Subject:   nobody under
Date:   8/18/2004 12:13:46 PM

80 eats scrapple! LOL



Name:   Z71girl - Email Member
Subject:   Fishing
Date:   8/18/2004 1:29:21 PM

Those scrapples really mess up your truck when you run over them doing 70.



Name:   roswellric - Email Member
Subject:   Pulp Facts
Date:   8/18/2004 1:37:59 PM

I love bacon, sausage, babyback ribs, pork butt on the smoker etc.etc. Also stone crab, scallops- sigh. However I gave that stuff up when I did a little research and when I did, a stomach problem I was having totally disappeared. Oh, and I also like catfish......

RR



Name:   roswellric - Email Member
Subject:   Fishing
Date:   8/18/2004 1:39:09 PM

Kinda like Greek gyro's.... a mixture of possum and armadillos!



Name:   Bo - Email Member
Subject:   nobody under
Date:   8/18/2004 2:21:36 PM

You are probably right TIVO. Scrapple is made from what's left of the pig after all of the marketable cuts have been removed...the scraps. Down South, this dish is called sousemeat or hogshead cheese. I can vaguely remember my grandmother making this disgusting stuff by boiling the head of the pig and scraping the meat off.



Name:   Feb - Email Member
Subject:   Fishing
Date:   8/18/2004 2:26:12 PM

Just be cautious - when you see a naugahyde cross in front of you there is generally a scrapple in hot pursuit. Then North of that Mason Dixon Line (Line that runs East to West between Atlanta - Birmingham - Dallas) you will often see HWY scrapple crossing signs.



Name:   Feb - Email Member
Subject:   nobody under
Date:   8/18/2004 2:28:36 PM

Wrong! It is basically sausage with corn meal mixed in. Well on second thought; I guess that is close to what Bo described.



Name:   Bo - Email Member
Subject:   nobody under
Date:   8/18/2004 4:11:09 PM

You apparently have never lived in Amish country Feb. Any dish made from the leftovers or scraps of the hog is referred to as scrapple.



Name:   JIM - Email Member
Subject:   Fishing
Date:   8/18/2004 4:46:17 PM

I kinda like this new cereal that`s made in Al., called SNATCH. Eat box and all.



Name:   4Golf - Email Member
Subject:   Fishing
Date:   8/18/2004 5:24:23 PM

Hey Feb-- been to ATL lately? I think the Mason-Dixon line has been moved to about Macon (rhymes with bacon, which apparantly is not scrapple. I thought maybe scrapple was akin to the "ground clutter" the weather guys always talk about- would I know it if I stepped in it?)



Name:   roswellric - Email Member
Subject:   Fishing
Date:   8/19/2004 10:19:41 AM

They have that in GA too...







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