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Name: |
lake gal
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Subject: |
My favorite soup
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Date:
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11/14/2019 9:31:06 AM
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I start heating two quarts of my homemade chicken soup In the meantime I thinly slice 3 lb of potatoes and add to soup. When the potatoes are almost done I add canned diced tomatoes and bag of fresh spinach with stems removed. Once the spinach wilts add Parmesan cheese and a pinch of nutmeg. Adjust seasoning to your liking. Enjoy!
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Name: |
ninaholm
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Subject: |
My favorite soup
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Date:
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2/3/2020 4:37:57 AM
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Thank you for providing wonderful homemade meals for the family.
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Name: |
Lake Harris
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Subject: |
My favorite soup
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Date:
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7/28/2022 3:44:14 AM
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My favorite soup is Albondigas, it's a Mexican meatball stew, served with a variety of vegetables! I usually use corn, chayote (Mexican squash), zucchini, and potatoes and you just cook the meatballs in this delicious broth for a couple hours and voila! So perfect for a cold day
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Name: |
GoneFishin
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Subject: |
My favorite soup
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Date:
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7/28/2022 3:47:44 PM
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Can I substitute yellow squash for chayote?
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