Grilling & Recipes: Pork Brine
(Bankhead Lake Specific)
3 messages
Updated 2/8/2012 8:19:41 PM
Lakes Online Forum
83,625 messages
Updated 5/17/2024 10:13:59 AM
Lakes Online Forum
5,193 messages
Updated 4/3/2024 3:47:36 AM
(Bankhead Lake Specific)
0 messages
Updated
Lakes Online Forum
4,169 messages
Updated 4/15/2024 11:05:05 PM
Lakes Online Forum
4,260 messages
Updated 3/24/2024 9:24:45 AM
Lakes Online Forum
2,976 messages
Updated 3/20/2024 11:53:43 PM
Lakes Online Forum
98 messages
Updated 4/15/2024 1:00:58 AM
|
|
|
You can also google it and make your own. I don't know the content of the brine at Catherine's, but many are very high is salt as the name suggests. There are recipes avaible with low salt content that use cider, vinegar, mustard, olive oil and other varieties of ingredients. I use my own mixture of the above along with some spices....the recipe changes depending on what I'm going to make and how I plan to make it.
|
|