Salamonie Lake Topics: Blue Creek
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Name:
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PikeSki
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Subject:
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Blue Creek
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Date:
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1/30/2009 11:23:42 AM
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I have never eaten at Sinclairs, however, everything I am reading sounds eerily familiar with "The Cove at Blue Creek". We have eaten there many times (convenient to our home). I love the ambiance and the view. However, I have been there and been seated for 15 minutes before I had to stop a waiter and ask them to take our drink order.
They have under/over cooked our food regularly, we have received cold food, over cooked steaks, brought white wine (when we ordered Red). One time we even ordered our food, the waitress brought me something I didn't even order and I said "this isn't what I ordered", she said "oh, we were out of what you ordered so this is the closest thing to it". I sat in amazement.
I know being a waiter can be tuff at times and occasional mistakes will be made, however, when it is consistent and regularly happens this is bad training by the owners.
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