Grilling & Recipes: Smoked Thighs Recipe

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	Name:	Little Talisi -
	Subject:	Smoked Thighs Recipe
	Date:	7/26/2009 1:44:58 PM

Thanks for the inspiration to try something different. I smoked 50 chicken thighs using your base recipe with one adjustment. After battering the thighs and letting them dry a little, I throughly doused them with the Texas Pete and then coated them with the dry ranch dressing mix. They turned out great with the bite coming late in the eating of the thigh. I smoked them at 225 - 250 for 4 hours and then let them rest.

Other messages in this thread:

View Entire Thread

Smoked Wings Recipe - WarEggle - 7/21/2009 4:27:35 PM

Smoked Wings Recipe - Little Talisi - 7/21/2009 6:11:18 PM

Smoked Wings Recipe - AUTIGRZ4LIFE - 7/22/2009 4:17:15 PM

Baked Beans - WarEggle - 7/22/2009 4:30:55 PM

Smoked Wings Recipe - rude evin - 7/22/2009 6:57:28 PM

Smoked Wings Recipe - muddauber - 7/23/2009 8:25:10 AM

No Discrimination... - WarEggle - 7/23/2009 9:31:08 AM

Smoked Thighs Recipe - Little Talisi - 7/26/2009 1:44:58 PM

Smoked Thighs Recipe - Ulysses E. McGill - 8/5/2009 12:32:21 AM

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